Oxo Tower

Dinner at Oxo Tower

It was Suki's birthday coming up so I decided to make a reservation to dine at Oxo tower.

This is also my first time dining at Oxo Tower so I hope it will be a good experience! :)

Want to know what we've ordered? 

Continue on reading..

Left: The drink menu 

Right:This is what we ordered for drinks:

Her: Seeds of Change (Guava juice & Crushed raspberry shaken with lime juice & fresh pomegrate) 

Me: Cinnamon Banana Colada (Fresh banana with cinnamon &coconut syrups. Blended with almond milk & pineapple juice)

Now it's time for the food..don't go away!

I will start off  with her 3 course meal first.

Starter: Hot smoked salmon, heritage beetrots, dandelion and rye.

Main: Wild sea bass, squid ink linguine, razor clam and champagne emulsion.

Dessert: Poached pear, earl grey sponge and sorbet.

(This is from the Brasserie menu that I personally requested for her because she said she wants this particular dessert)

Now, here is my 3 course meal!

Starter: Slow-cooked suckling pig, fennel, apples, celeriac and cracking crumbs.

Main: Roasted grouse, grouse haggis, confit turnip and swede and mashed potatoes. (Medium Rare)

Dessert: Almond cake, chestnut mousse and thyme ice cream.

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We took individual polaroid photos for our 3 course meal, it's for memories! :)

Starter

Main course

Dessert

That's all for this post! Hopefully I'll visit more different restaurants and post more frequently for everyone that has been reading my blog! :)

Thank you!